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Experience the flavors of mediterranean food in a convenient casual
location. Dine-in, take-out or call for delivery!
Our extensive menu features healthy dishes with numerous vegan and
vegetarian options,
and we're open for breakfast, lunch and dinner too!
Romaine lettuce,tomato, cucumber.
Bed of Romaine Lettuce topped with diced Tomatoes, Cucumbers, Chick peas and Fava Beans. Garnished with Red & Green Peppers and Red Onions. Topped with our creamy Mediterranean Dressing.
Bed of Romaine Lettuce mixed with diced Tomatoes, and Cucumbers. Topped with Red & Green Peppers, Red Onions, Kalamata Olives, Grape leaf, and Pepperoncini. Sprinkled with Feta Cheese and our Greek Dressing.
Finely chopped Romaine Lettuce, Parsley, Mint, Tomatoes, Cucumbers, Peppers, and Red Onions tossed in our Tangy Fattoush dressing. Topped
Our Orzo Salad is a mix of Cucumbers, Dill, Dijon Mustard and Feta Cheese over Romaine Lettuce. Garnished with two Tomato wedges.
Israeli Couscous tossed in Extra Virgin Olive Oil, Pomegranate Molasses, Diced Peppers, Parsley, Fresh Mint, Walnuts, Dates and Yellow Raisins.
Chicken, beef or lamb
Chicken($5.50), Beef($6.50) or Lamb($7.50)
Grilled or blackened
Grilled or blackened
We keep the tradition by roasting our Fresh Eggplants and puréed them with Garlic, Tahini,and Lemon Juice.
One of our Most popular dish. You will love it. Fava Beans and Chick Peas, sautéed with Fresh Garlic, Salt, Lemon Juice, and Tahini.
Our Famous Dip is made from scratch. Thick puréed Chick Peas, blended with garlic, Lemon Juice, and Tahini.
3 small patties made with Ground chick peas, Fresh Greens, and Mediterranean spices. Crisped to perfection.
Very Tasty Sautéed Eggplants in our unique Crushed Tomato Sauce. Delicious!
We serve them warm. Stuffed with Rice and Herbs.
Refreshing Greek dip made from Greek Yogurt, Cucumber, Garlic and Dill.
Football shaped patties crisped to perfection. The crust is made from minced Ground Beef and Cracked Wheat. Filled with Sautéed ground beef and Roasted Pine nuts.
Finely chopped parsley w/ cracked wheat, scallions, mint, & olive oil.
Cod fish caviar topped with olive oil and served with a lemon wedge.
We Flambé our Saganaki with Brandy. Served with a Lemon wedge.
Stuffed Baby Eggplants with nuts, Kalamata Olives, Pepperoncini and Lemon, Pickled.
Classic. Served with Marinara Sauce and a lemon wedge.
Large Shrimp sautéed with diced Tomatoes, a touch of Greek White Wine and Flambéed Saganaki on top.
Pureed red lentils with a light tomato sauce
Greek Style
Large Shrimp, Deep Fried in Tempura Batter.
Made with Ground Beef Sirloin. Topped with Lettuce, Tomato, and Onions. Add American Cheese $1.00
Mahi-Mahi Dipped in Our Fish Batter. Made Fresh to order.
Grilled or Blackened.
Grilled or Blackened.
1/2 Roasted duck baked and grilled. Served with a Stuffed Pepper.
Slow oven cooked in our Delicious tomato sauce with potatoes, and carrots.
Brazino is a Delicious Fish from the Mediterranean with Sweet White firm but delicate meat. It can be either Grilled or Crispy.
Four Grilled Lamb chops cooked to your satisfaction.
Three grilled Lamb Chops and a skewer of grilled large shrimp.
Enormous patty of ground chickpeas, fresh greens, and Mediterranean spices, stuffed with sautéed vegetables. Crisped to Perfection.
Layers of eggplant, ground beef, and potatoes. topped with béchamel sauce.
Greek Pasta mixed with Sautéed ground beef, tomato sauce, and topped with béchamel sauce, baked to perfection.
Sautéed Calamari, Scallops, Mahi-Mahi and Shrimp in Our Greek white Wine & Fresh Tomato Sauce.
Mixed rotisserie of Beef and Lamb cut in long thin slices.
Tenderly marinated thin slices of Meat.
*Chicken Breast2 kebabs made with Marinated cubes of Meat, Onions and Peppers, Grilled to Perfection.
*Chicken BreastOur Moroccan Recipe is Ground Beef Mixed with Onions, Parsley, and Mediterranean Spices. Charbroiled to Perfection.
football shaped Patties crisped to Perfection . The crust is made from minced Ground Beef and Cracked Wheat. Filled with Sautéed ground beef and Roasted Pine nuts.
3 patties made with Ground chick peas, Fresh Greens, and Mediterranean spices. Crisped to perfection.
Large Shrimp Sautéed with diced Tomatoes, a Touch of Greek White Wine and Flambéed Saganaki on top.
Made with Greek flat pita
Chicken or Beef
*Consumption of Raw or Undercooked Animal Protein May cause
Illness in some individuals
Konafa is light, shredded, thin pastry that is layered and baked golden brown.
Konafa bursts into delicious, crunchy little flakes with every bite.
Konafa has been used in the Mediterranean world since ancient times. Because of current concerns for health and nutrition, new importance was given the ancient pastry as it contains no cholesterol and has very little sodium, fat, and calories.
Konafa is a prepared dough that can replace traditional pie crusts and puff pastry, both of which are high in saturated fat.
Konafa contains just a little amount of vegetable shortening to bind the dough. Frozen puff pastry can be composed of up to 59% fat.
Konafa is extremely versatile and can be substituted as a healthy alternative to puff pastry in dishes such as a miniature version of beef wellington, turn-overs, pizzas, and elegantly shaped shells.
Konafa also produces distinctly light outer flaky wrappings for many international ethnic favorites like the Chinese egg rolls and wantons, Mexican tortillas and enchiladas, Latin American empanadas, French crêpe, Hungarian strudels, Polish Pączki, Indonesian and Filipino lumpia, Jewish blintzes, Italian calzones and cannoli.
Thinly shredded phyllo dough pastry filled with your choice of:
PistachioAdd Pistachios or Walnuts $1.25
Add Greek yogurt to any Kataif for $1.95
Layers of phyllo dough traditionally filled with Walnuts.
Phyllo dough stuffed with semoline custard flavored with orange and lemon
Rolls of scrunched Phyllo dough traditionally filled with Pistachios.
ORANGE, APPLE, OR CRANBERRY
Full Bodied. Pairs well with red meats, shawarmas, kebabs, etc.
Medium Bodied. Pairs well with konafas, falafel, feta cheese, olives and babaganoush.
Greece. Dry like chardonnay. Pairs well with mahi-mahi and shrimp.
Greece, Concider cabernet. Rich Bodied. Pairs well with lamb, kebobs, gyro.
Medium dry. Pairs well with gyro, beef kefta kabob and kebha.
Very earthy and rustic with a smell and taste of cherries and strawberries. Goes well with all foods.
With Fresh fruit.
Buttery tones. Dry. Pairs well with chicken kebob, hummus, tabouleh.
Floral rosé with notes of tropical fruits. Pairs well with lentil soup, grilled vegetables, mini pizza, greek salad.
Spiciness and ripe fruit aromas. Pairs well with tzatziki, fava beans, stuffed grape leaves.
Fruity flavor. Pairs well with chicken wings, Caesar salad, Egyptian musaka.
Greece. Dry like chardonnay. Pairs well with mahi-mahi and shrimp.
Budweiser - Bud Light - Miller - Michelob Ultra - Miller Light
Mythos - Blue Moon - Stella - Corona - Corona Light - Blue Mak - Heineken - Peroni - Guiness - Negra Modelo - Modelo Speciall
We I.D. EVERYONE
Consumption of Raw or Undercook Meat or Poultry may cause illness for certain individuals
We accept all major credit cards
Visa, Mastercard, Discover & American Express